10.84
Class
Manufacture of condiments and seasonings
SDMX: C1084
Class Level
4 Depth
0 Children
6 Siblings
📋 Official Classification Notes
✓ Includes
This class includes: - manufacture of spices, sauces and condiments: • mayonnaise • mustard flour and meal • prepared mustard, etc. - manufacture of vinegar
+ Also Includes
This class also includes: - processing of salt into food-grade salt (e.g. iodised salt) - processing of condiments and herbs, including drying, sorting, cleaning and cutting
✗ Excludes
This class excludes: - growing of spice crops, see 01.28
Frequently Confused With
Who is this code for?
Verified: SEMANTIC_SECTION_MATRIXProduction managers and directors in manufacturing
SOC 2020:1121 Common titles: Plant manager, Factory manager
Food, drink and tobacco process operatives
SOC 2020:8111 Common titles: Machine operator, Factory worker
Assemblers (electrical and electronic products)
SOC 2020:8131 Common titles: Assembly worker, Line worker
Related Occupations
Industrial engineersMetal working production and maintenance fitters
Evidence: Representative SOC 2020 occupations for SIC Section C (Manufacture of condiments and seasonings).
In this section
Frequently confused with
Data source: Office for National Statistics (ONS) —
UK SIC 2026
This is an independent reference resource and is not affiliated with the ONS or UK Government. Please verify critical information in official sources before making legal, financial, or business decisions.
This is an independent reference resource and is not affiliated with the ONS or UK Government. Please verify critical information in official sources before making legal, financial, or business decisions.